Customer ID:	9312
Name:	Jeff Strout
Grade:	SQF Consultant
Initial Certification Date:	18 Jul 2012
Scopes:	07. Slaughterhouse, Boning and Butchery Operations 08. Processing of Manufactured Meats and Poultry 09. Seafood Processing 10. Dairy Food Processing 13. Bakery and Snack Food Processing 14. Fruit, Vegetable and Nut Processing, and Fruit Juices 20. Recipe Meals Manufacture 21. Oils, Fats, and the Manufacture of Oil or Fat-based Spreads 22. Processing of Cereal Grains 25. Repackaging of products not manufactured on site 26. Food Storage and Distribution