Customer ID:	205426
Name:	Richard Mandt
Grade:	SQF Auditor
Initial Certification Date:	19 Jul 2019
Scopes:	00. Quality 07. Slaughtering, Boning, and Butchery 08. Manufactured Meats and Poultry 12. Egg Processing 15. Canning, UHT, and Aseptic Operations 20. Recipe Meals Manufacturing 21. Oils, Fats, and the Manufacturing of Oil or Fat-based Spreads 25. Repackaging of Product not Manufactured On-site 26. Storage and Distribution