Customer ID:	9986
Name:	Darryle Guarino
Grade:	SQF Consultant
Initial Certification Date:	08 May 2012
Scopes:	03. Growing and Production of Fresh Produce and Nuts 04. Fresh Produce and Nuts Pack-house Operations 06. Harvest and Intensive Farming of Fish and Seafood 07. Slaughterhouse, Boning and Butchery Operations 08. Processing of Manufactured Meats and Poultry 09. Seafood Processing 10. Dairy Food Processing 12. Egg Processing 13. Bakery and Snack Food Processing 14. Fruit, Vegetable and Nut Processing, and Fruit Juices 15. Canning, UHT and Aseptic Operations 16. Ice, Drink and Beverage Processing 18. Preserved Foods Manufacture 19. Food Ingredient Manufacture 21. Oils, Fats, and the Manufacture of Oil or Fat-based Spreads 22. Processing of Cereal Grains 25. Repackaging of products not manufactured on site 26. Food Storage and Distribution 27. Manufacture of Food Packaging