Customer ID: 9986
Name: Darryle Guarino
Grade: SQF Consultant
Initial Certification Date: 08 May 2012
Scopes: 03. Growing and Production of Fresh Produce and Nuts
04. Fresh Produce and Nuts Pack-house Operations
06. Harvest and Intensive Farming of Fish and Seafood
07. Slaughterhouse, Boning and Butchery Operations
08. Processing of Manufactured Meats and Poultry
09. Seafood Processing
10. Dairy Food Processing
12. Egg Processing
13. Bakery and Snack Food Processing
14. Fruit, Vegetable and Nut Processing, and Fruit Juices
15. Canning, UHT and Aseptic Operations
16. Ice, Drink and Beverage Processing
18. Preserved Foods Manufacture
19. Food Ingredient Manufacture
21. Oils, Fats, and the Manufacture of Oil or Fat-based Spreads
22. Processing of Cereal Grains
25. Repackaging of products not manufactured on site
26. Food Storage and Distribution
27. Manufacture of Food Packaging