Customer ID: 135273
Name: Kaci Foote
Grade: SQF Technical Reviewer
Initial Certification Date: 11 Aug 2020
Scopes: 00. Quality
07. Slaughterhouse, Boning and Butchery Operations
08. Processing of Manufactured Meats and Poultry
09. Seafood Processing
10. Dairy Food Processing
12. Egg Processing
15. Canning, UHT and Aseptic Operations
19. Food Ingredient Manufacture
20. Recipe Meals Manufacture
25. Repackaging of products not manufactured on site
26. Food Storage and Distribution