Customer ID:	131305
Name:	John Paul
Grade:	SQF Consultant
Initial Certification Date:	16 Oct 2024
Scopes:	00. Quality 08. Manufactured Meats and Poultry 09. Seafood Processing 10. Dairy Food Processing 11. Honey Processing 12. Egg Processing 13. Bakery and Snack Food Processing 14. Fruit, Vegetable, and Nut Processing and Fruit Juices 15. Canning, UHT, and Aseptic Operations 16. Ice, Drink, and Beverage Processing 18. Preserved Foods Manufacturing 19. Food Ingredient Manufacturing 20. Recipe Meals Manufacturing 21. Oils, Fats, and the Manufacturing of Oil or Fat-based Spreads 25. Repackaging of Product not Manufactured On-site 26. Storage and Distribution 31. Dietary Supplements Manufacturing