Training Provider Name	BISCE CERTIFICATIONS BOARD
RTP Courses	● L301 Internal Auditor ● L302 Cleaning Technology (CIP and COP) ● L303 Disinfection and Sanitation ● L304 Decontamination ● L305 Sterilization ● L306 Pasteurization ● L307 Aseptic Packaging Technology ● L308 High Pressure Processing ● L309 Canning and Retorting ● L310 Food Preservation Technology ● L311 Baking Technology ● L312 Roasting Technology ● L313 Extrusion Technology ● L314 Fermentation ● L315 Green Energy Solution ● L316 Carbon Neutral Solutions ● L317 Process Validation ● L318 Product Validation ● L319 Control Measures Validation ● L320 Risk Assessment ● L321 Root Cause Analysis ● L322 Prevention of Product Fraud ● L323 Prevention of Malicious Contamination ● L324 Prevention of Food Adulteration ● L325 Nutritional Labeling ● L326 Food Product Labeling ● L327 Chemical Product Labeling ● L328 Cosmetic Product Labeling ● L329 Nutrition's and Claim ● L330 Allergen Management ● L331 CCP Monitoring and Verification ● L332 Certified Operator (Food, Pharma and Cosmetic Production) ● L333 Certified Supervisor (Food, Pharma and Cosmetic Production) ● L334 Certified Production Manager (Food, Pharma, Cosmetic) ● L335 Certified PMP Manager (Preventive Maintenance Program) ● L336 Total Productive Management (TPM) ● L337 Kaizen ● L338 5S Management ● L339 GMP Operator ● L340 GMP Supervisor ● L501 Certified GMP Manager ● L502 Certified Food Safety Manager ● L503 Certified Laboratory Technician ● L504 Certified HACCP Manager ● L601 ISO 9001 Lead Auditor ● L602 ISO 14001 Lead Auditor ● L603 ISO 45001 Lead Auditor ● L604 ISO 22000 Lead Auditor ● L605 ISO 17025 Auditor ● L606 ISO 17065 Auditor ● L607 HACCP Auditor ● L608 GMP Auditor ● L608 GMP Auditor ● L609 ISO 22716 Auditor ● L701 EQIPT (Equivalent Qualification in Packaging Technology) ● L702 Certificate in Food Packaging Technology ● L703 Certificate in Food Safety Management
TPECS Competency Units	No Scope Found.